Grupo de Estudo em Ruminantes e Forragicultura da Amazônia
Study Group on Ruminants and Forage Production of the Amazon
Articles published in newspapers
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2024
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1. Consumption and digestibility in sheep fed diets containing residual frying oil. (To view)
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2023
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1. How do relocation time and length of storage after relocation affect fermentation and nutritive value of corn silage? (Download)
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2022
1. Agrometeorological and Agronomic Characterization of Megathyrsus Grasses Cultivated in Tropical Humid and Semi-Arid Conditions: A Multivariate Approach (Download)
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2. Ingestive behavior of lambs fed relocated and inoculated whole-plant corn silage (Download).
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3. Nitrogen fertilisation as a strategy for intensifying production and improving the quality of Massai grass grown in a humid tropical climate. (Download).
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4. Cured dry smoked shoulder meat quality from culled adult goats fed a high lipid diet. (Download).
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5. Sowing depth and inoculation with Pseudomonas fluorescens in the initial growth of Urochloa brizantha (syn Brachiaria) cv. Marandú. (Download).
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6. Buffalo milk production system in the Arari region of the Marajó archipelago, Pará. (Download).
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7. Effects of Sodium Benzoate Application, Silage Relocation, and Storage Time on the Preservation Quality of Sugarcane Silage. (Download).
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8. Land use, temperature, and nitrogen affect nitrous oxide emissions in amazonian soils. (Download).
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9. Effect of peri-conception high fat diets on maternal ovarian function, fetal and placentome growth, and vascular umbilical development in goats. (Download).
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10. The addition of different oils in the diet regulates the expression of adipocytokine signaling genes in sheep longissimus dorsi muscle.(Download).
2021
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1. Fermentation profile and chemical composition of cassava root silage (Download)
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2. Canopy structural variations affect the relationship between height and light interception in Guinea Grass (Download)
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3. Coconut meal inclusion in high concentarte sheep diets affects feed digestibility and intake (Download)
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4. Yellow grease in sheep diets: intake and digestibility (Download)
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5. Effects of stubble height and season of the year on morphogenetic, structural and quantitative traits of Tanzania grass (Download)
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6. Effects of whole-plant corn silage relocation on quality, chemical composition, and intake, digestibility, and nitrogen balance in sheep (Download)
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2020
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1. Effects of inclusion of patauá, Oenocarpus bataua meal on elephant grass silage (Download)
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2. Murumuru (Astrocarium murumuru) meal as an additive to elephant grass silage (Download)
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3. Effects of cutting height and bacterial inoculant on corn silage aerobic stability and nutrient digestibility by sheep (Download)
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4. Effect of nitrogen fertilization on production, chemical composition and morphogenesis of Guinea grass in the humid tropics (Download)
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2019
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1. Effect of Wild Lactobacillus buchneri Strains on the Fermentation Profile and Microbial Populations of Sugarcane Silage (Download)
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2. Fermentative profile of maize silage inoculated with Lactobacillus buchneri (Download)
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3. Effect of dietary supplementation of palm kernel cake on ovarian and hepatic function in buffalo (Bubalus bubalis) (Download)
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4. Soybean oil added to the diet reduces Myostatin gene expression in Longissimus dorsi muscle of sheep (Download)
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5. Use of near infrared spectroscopy for the evaluation of forage for ruminants (Download)
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6. Censored Bayesian models for genetic evaluation of age at first calving in Brazilian Brahman cattle (Download)
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2018
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1. Sisal silage addition to feedlot sheep diets as a water and forage source (Download)
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2. An evaluation of the effectiveness of a chemical additive based on sodium benzoate, potassium sorbate, and sodium nitrite on the fermentation and aerobic stability of corn silage (Download)
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3. Does the level of forage neutral detergent fiber affect the ruminal fermentation, digestibility and feeding behavior of goats fed cactus pear (Download)
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4. Effects of Lactobacillus buchneri isolated from tropical maize silage on fermentation and aerobic stability of maize and sugarcane silages (Download)
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5. Ultrasound spectroscopy as an alternative method to measure the physical-chemical constituents of buffalo milk (Download)
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6. Use of recombinant bovine somatotropin in dairy buffaloes I: production and physicochemical composition of milk (Download)
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7. Low marandu grass at the beginning of deferral improves pasture morphology and increases sheep performance in winter (Download)
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8. Ruminal degradability of tropical leguminous plants from eastern Amazônia (Download)
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9. Metabolic Profile of Heifers Fed with Different Protein Sources (Download)
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10. Genetic evaluation of age at first calving for Guzerá beef cattle using linear, threshold, and survival Bayesian models (Download)
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2017
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1. Structure and productivity of Tanzania grass subjected to different defoliation frequencies (Download)
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2. Ingestive behavior of sheep fed diets containing residual frying oil (Download)
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3. Testicular thermoregulation, scrotal surface temperature patterns and semen quality of water buffalo bulls reared in a tropical climate (Download)
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2016
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1. Elephant grass silage with the addition of crambe bran conjugated to different specific mass (Download)
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2. Characteristics of cattle breeders and dairy production in the southeastern and northeastern (Download)
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3. Tropical kudzu as a protein source in sheep diets (Download​)
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4. Effect of particle size and bacterial inoculant on the temperature, density and pH of pearl millet silages (Download)
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5. Consumption, digestibility and nitrogen balance of rations containing different levels of murumuru cake in sheep diets (Download)
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2015
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1. Production and chemical composition of three sugarcane cultivars grown under Af climate conditions (Download)
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2. Chemical composition and in vitrodigestibility of fresh sugarcane hydrolysed with calcium oxide (CaO) (Download)
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3. Use of acids as additives in sugarcane silage (Download)
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4. Ovine feed intake, digestibility, and nitrogen balance in feeds containing different amounts of cupuaçu meal (Download)
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2014
1. Study on the practices of silage production and utilization on Brazilian dairy farms (Download)
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2. Palm kernel meal as additive in the elephant-grass silage (Download)
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3. Mineral composition of fresh sugar cane hydrolyzed with quicklime (CaO)(Download)
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4. Assessment of the technological level of dairy farming in the state of Pará (Download)
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5. Importance of particle size and use of bacterial inoculant in silage (Download)
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6. Ingestive behavior of dairy cows fed millet or corn silage (Download)
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7. Addition of palm oil to the diet on lipidemia and semen quality in buffaloes (Bubalus bubalis) (Download)
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8. Feed supplementation with palm kernel cake-based concentrate increases the quality of water buffalo semen (Download)